Legacy Hall in Plano, TX is a three-story European-style food hall with over 20 chef-driven food stalls.
This rotating stall concept allows restaurateurs to develop and perfect their concepts before investing in a full restaurant. There is also an on-site brewery and an outdoor live music and entertainment stage. Legacy Hall was even named the #2 best new food hall in the nation by USA Today in 2019.
So, what’s new? We will introduce you to the new names at Legacy Hall. Let’s take a look!
Read more about Legacy Hall.
Brisket Love
Juicy brisket is the shining star of this stall with brisket salad, brisket tacos, brisket sandwiches, or just brisket by the pound.
MUST TRY
- Brisket tacos
- Four cheese mac
- Avocado-ranch slaw
- Cola Slushee
Chef Chin’s Hibachi Ramen
From a broth base that takes 24 hours to prepare, to miso soup made completely in-house, the fusion of bold flavors and fresh, high-quality ingredients make this Japanese cuisine anything BUT typical.
MUST TRY
- Filet Mignon Stir Fry Yakisoba Noodle
- Garlic shrimp ramen
- Truffle fries
- Soft shell crab
Dock Local
Cookin’ up coastal goodness, Chef Brett and Chef Tim are busy serving mouthwatering lobster rolls, decadent lobster mac, and house-made pickles, to just name a few. One bite of the Connecticut lobster roll and you’ll be transported back to sandy beaches, ocean views, and relaxing in the sun.
MUST TRY
- Lobster grinder
- Garlic lobster fries
- Lobster bisque
- Lobster mac
- Dynamite shrimp
Horu Sushi
With over 20+ years of experience in the art of sushi, Chin “Steve” Liang, is one of the most sought-after sushi chefs. And now he’s opened his very own sushi establishment at Legacy Hall! With fresh sushi-grade fish imported directly from Japan and Hawaii, you can expect an authentic, mouth-watering sushi saga every time.
MUST TRY
- Stuffed jalapeno tempura
- Tuna tostadas
- Chef Steve roll
- Spicy tuna crispy rice roll
Mallow Box
Be prepared to drool over Chef Martha’s marshmallow masterpieces! You’ll rethink that store-bought marshmallow when you dig into her gourmet marshmallow creations. S’mores, skewers, milkshakes and more, this is the Willy Wonka of marshmallows. A place where your creativity can go wild as you design your own mallow treat for yourself.
MUST TRY
- Peanut honder
- Chocolate heaven
- Not your ordinary Nutella toast
- S’mores shake
The Italian Job
Your heart and belly are about to be stolen by The Italian Job and Group Executive Chef, Clifford Barratt. The Italian Job is Barratt’s homage to real Italian food crafted with artisan, handmade pasta and traditional recipes – while delivering it at a “Veloce” (quick!) pace. Believe us, it’s Molto Bene!
MUST TRY
- Bucket o’ balls
- Bolognese
- Pollo e pesto
- Bacon Alfredo loaded fries
The Philly Special
The Philly Special presents The Philly Cheesesteak Sandwich. As legendary as the Philly Special football trick was at Superbowl LII, these Phillies are the real deal. With a throwback name it should be no surprise that the concept is marinated in nostalgia. Cooked hot and fresh these premium sandwiches are served up on amoroso rolls with all-natural ribeye steak (or chicken) and a variety of crave-able toppings.
- The original
- Texas
- Philly tacos
- Loaded fries
Velvet Taco
This is not just a taco joint. Velvet Taco engages your senses with all kinds of eclectic and international flavors delivered in a homemade tortilla. These tacos will take you all over the world with variety and keep you guessing with their weekly featured taco.
MUST TRY
- Spicy tikka chicken
- Fish n chips
- Chicken & waffles
- Red curry coconut queso
Veteran Stalls
Blist’r Naan Wraps
Degenhardt’s Brat Haus
Forno Nero
Haute Sweets
Press Waffle
Roots Chicken Shak
Shawarma Bar
Son of a Butcher
Whisk Crepes Cafe
